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Sunday, November 24, 2013

Stalking Danny McBride Part 3


Dear Food Diary,

Once again I went out on the town with Danny McBride.  I think he's really starting to warm up to me.  And this time we went fancy.  Bistro Bethem on William Street has to be the finest dining experience of my life.  Their menu changes daily, so you may not be able to have the same thing as me, but what I had was delicious.  For my appetizer I had the Delmarva Clams in a seafood-garlic-chili broth with anchovy toast.  It was great, it was a buckets worth and I ate the whole thing all by myself.  I felt like the walrus in Alice Wonderland.  So many lost clam lives.  Of course I didn't pretend to be their friend first.  They knew what this was.  For my entree, to continue with seafood, I had the Rainbow Trout stuffed with lump crab meat, breakfast radish, bloody sorrel and panko stuffing.  It was intriguingly tasty and it was the first time I ever had fish with the head and tail still attached.  I tried to get my boyfriend to dare me to eat the eyeball.  He wouldn't.  So I didn't.  For desert I tried Creme Brulee for the first time.  If you've never had that it's a custard topped with a layer of hard caramel and it's fantastic.  The whole meal had me feeling like it should be some special occasion for me to be out at such a fancy place. But no special occasion.  It was just a Wednesday.  It honestly makes me glad I haven't had kids yet.  If you're a parent you can't have Creme Brulee on a Wednesday.  I'm pretty sure it's in one of the books.  Look it up.

Well Thanks for reading my food diary.  This is the girl who ate Fredericksburg, living like you wish you could.


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